Dark Arts Blunt Blend 8 Year Cask Strength Rye Whiskey 750ml
Annual Release in April in Celebration of 4/20
The Blunt Blend, "Dark Arts" batch #2 offers a unique blend of 8-year old cask strength rye whiskey, finished in Armagnac and Madeira wine barrels. It showcases a rich tapestry of flavors not commonly found in traditional rye whiskey.
Tasting Notes
Nose: Notes of Jamaican pepper, white grape, hibiscus, licorice, pear, coffee, and dried berry.
Palate: Reveals pine resin, manuka honey, white pepper, chewy caramel, toasted oak, white grape, green apples skins, and hazelnut chocolate.
Finish: A lingering essence of resin-like rye spice and an oily mouthfeel. Initial flavors of apple, pear, and the earthiness of manuka honey transitions into soft tannins and caramel before gently fading with hints of resin, chocolate, and fruity terpenes.
ABV: 57.4%
Dark Arts Blunt Blend 8 Year Cask Strength Rye Whiskey 750ml
Annual Release in April in Celebration of 4/20
The Blunt Blend, "Dark Arts" batch #2 offers a unique blend of 8-year old cask strength rye whiskey, finished in Armagnac and Madeira wine barrels. It showcases a rich tapestry of flavors not commonly found in traditional rye whiskey.
Tasting Notes
Nose: Notes of Jamaican pepper, white grape, hibiscus, licorice, pear, coffee, and dried berry.
Palate: Reveals pine resin, manuka honey, white pepper, chewy caramel, toasted oak, white grape, green apples skins, and hazelnut chocolate.
Finish: A lingering essence of resin-like rye spice and an oily mouthfeel. Initial flavors of apple, pear, and the earthiness of manuka honey transitions into soft tannins and caramel before gently fading with hints of resin, chocolate, and fruity terpenes.
ABV: 57.4%
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Annual Release in April in Celebration of 4/20
The Blunt Blend, "Dark Arts" batch #2 offers a unique blend of 8-year old cask strength rye whiskey, finished in Armagnac and Madeira wine barrels. It showcases a rich tapestry of flavors not commonly found in traditional rye whiskey.
Tasting Notes
Nose: Notes of Jamaican pepper, white grape, hibiscus, licorice, pear, coffee, and dried berry.
Palate: Reveals pine resin, manuka honey, white pepper, chewy caramel, toasted oak, white grape, green apples skins, and hazelnut chocolate.
Finish: A lingering essence of resin-like rye spice and an oily mouthfeel. Initial flavors of apple, pear, and the earthiness of manuka honey transitions into soft tannins and caramel before gently fading with hints of resin, chocolate, and fruity terpenes.
ABV: 57.4%
